Chip Flavours of the World

Last checked 27 October 2026

The stories behind the flavours in our ticker, with sources.

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Every country has a flavour it can’t live without. Each page below covers where a flavour came from (with sources, and no invented dates), the countries that love it most, and where to buy it.

All Flavour Pages

🦐 Prawn Cocktail 🍅 Ketchup 🧂 Salt & Vinegar 🧅 Sour Cream & Onion 🫑 Paprika 🌊 Nori / Seaweed 🔥 BBQ 🥒 Dill Pickle 🌶️ Flamin’ Hot 🧀 Cheese & Onion

Like it hot? Climb the chip spice ladder.

FAQs

What was the first flavoured crisp?

Cheese and onion. In 1954 Joe “Spud” Murphy of Ireland’s Tayto developed a way to add cheese and onion seasoning during production (Wikipedia, Walkers article).

What flavour of chips is most popular in the UK?

Cheese & onion. It was Walkers’ most popular flavour as of 2010, and a 2024 Perspectus Global survey of British crisp eaters also put it first.

Sources

Checked on 27 October 2026: en.wikipedia.org/wiki/Walkers_(snack_foods)